SuperMom Tip of the Day – What to do with Broken Cooked Pasta
Posted by supermom on February 10, 2009
Last Sunday, when I was making Spinach Stuffed Pasta Shells, some of the cooked shells had broken or split while cooking and couldn’t be used for the dish. Plus I ran out of filling before I ran out of shells, so I had some whole ones left, as well.
Rather than throw out that pasta, I sliced it up into strips.
Then I put those into a freezer bag and put them in the freezer to be used the next time I make soup.
I also do this with lasagna or manicotti shells that break while cooking.
This post has been added to Kitchen Tip Tuesday.

Lynnae said
Love that idea! Thanks for sharing!
Jerri said
What a great idea. So much better than throwing it away!
mom2fur said
That is a brilliantly frugal idea! I can’t tell you how much pasta I’ve ditched because it fell apart. After reading your tip…never again! Thanks, I need to save anywhere and everywhere I can.
BTW, thanks for visiting my blog. And don’t worry about the typos. It’s funny, but I read ‘that’s’ instead of ‘thanks,’ anyway! Funny how the brain works…when it does work.